Restaurant Bivouac Menu

Introducing the Menu at Restaurant Bivouac

Located in the heart of Montreal, Restaurant Bivouac offers a culinary adventure that captivates diners with its exquisite menu. The entrees, such as the Artique Dore en escabeche, showcase delicate flavors with pickled walleye paired with steamed Gabrielle potatoes and vibrant kumquats, all for just CA$22.00. Meanwhile, the rich Estrie Foie gras de canard offers a luxurious experience, harmonizing duck foie gras with ice cider jelly and citrus chutney.

For main courses, the RiviereduFjord Saumon is a standout—olive oil-poached salmon served with marinated radishes and green pea puree, priced at CA$38.00. The desserts are equally indulgent, featuring the Chocolate variations mousse and the delightful Pudding chomeur, both at CA$14.00, perfect for rounding out your meal.

With attentive service and a cozy atmosphere, dining at Bivouac is an experience to remember.